The Art Of Dining
by Tina Howe


Highlights
What readers are saying
Readers appreciate the humor and timelessness of the play. The funny scenarios and lovable characters contribute to an enjoyable experience, both in reading and performance.
Synopsis
4 women, 5 men.
Opening night of a fancy New Jersey restaurant.
Dianne Wiest played the writer with food issues who is too shy to speak.
Cal and Ellen are the owners who need to succeed.
The Village Voice called it "A spicy compote of social satire, slapstick zaniness, sight gags and the funniest play I’ve seen in a long time.”
Press Reviews
"A spicy compote of social satire, slapstick zaniness, sight gags and the funniest play I've seen in a long time."
— Village Voice
Characters
| Character |
|---|
Cal co-owner and supple head waiter of The Golden Carrousel, Ellen's husband, mid 30's. |
Hannah Galt beautifully dressed and hungry, mid 40's. |
Paul Galt beautifully dressed and hungrier, mid 40's. |
Elizabeth Barrow Colt exceedingly shy and nearsighted. A writer, in her early 30's, afraid of food. |
Herrick Simmons enthusiastic and a good eater, early 30's. |
Nessa Vox easily upset and a more neurotic eater, early 30's. |
Tony Stassio perpetually on a diet and miserable, early 30's. |
David Osslow the head of his own publishing company, successful, at ease, son and husband of good cooks, mid 50's and in top shape. |
Ellen co-owner and chef extraordinaire of The Golden Carrousel, mid 30's. |
Videos
Tina Howe:The Art of Dining: The genesis
Publication
The Art Of Dining is a American comedy play written by Tina Howe and published by Samuel French in New York (1987).
Community Reviews
No community reviews yet
Buy Play
First Edition
Samuel French · 1987 · 108 pp
Performance Rights
Restrictions: Major Markets Only (US) / Standard Restriction (UK)
Apply for RightsSimilar Plays
Plays with similar themes, style, and content.
More from Tina Howe
More plays from Tina Howe that we think you'll enjoy.
























